Frequently Asked Questions:
How long do I have access to the course content for?
Will the ingredients be hard to source?
Is the course suitable for coeliacs?
How many hours a week will the course take?
Do I need to follow along live?
Is it ok if I don't start the day I purchase the course?
Meet your instructors
Dr Alan Desmond
Dr Alan Desmond, AKA the Devon Gut Doctor, is Board Certified in both Gastroenterology and General Internal Medicine. He actively promotes a Whole Food Plant-Based Diet, particularly for patients with chronic digestive disorders.
David & Stephen Flynn
Founders of The Happy Pear, Dave & Steve are plant-based chefs with over 20 million views on their recipes on YouTube. They are bestselling authors with restaurants, shops and a wide range of vegan products on sale across Ireland.
Rosie is a registered dietitian (RD) with a special interest in disease prevention and plant-based nutrition. She currently works for the NHS, where she supports a wide range of patients, with her daily work ranging from coeliac disease to cancer.