These are chewy and delicious and being Irish, the humble oat is so dear to our hearts! So much so that we prefer these to any other type of chocolate chip! These are easy and super accessible for all to make and you can replace the almond or peanut butter with tahini if you are nut free also replace the oats with flour to give a smoother cookie.
1 tbsp ground flax
3 tbsp water
90g rolled oats/ white flour
1 tsp baking powder
pinch of salt
100g coconut sugar
125g peanut/ almond butter/ tahini
1 tsp vanilla
2 tbsp water
40g of dark choc chips
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